اكلات خفيفة رمضانية 2015

For example

Cabbage dish

Ingredients:

• 1 kilo of cabbage.
• ((() absorbent paper) met for the absorption of fat.
• teaspoon of non-salted butter.
• a tablespoon of olive oil.
• large onion, chopped fine.
• 3 cloves of minced garlic.
• 182 cup long grain rice is cooked.
• ½ cup canned tomatoes.
• ¼ teaspoon pepper.
• ¼ teaspoon of cinnamon.
• 1 teaspoon dried thyme.
• ½ tablespoon of lemon juice.
• 500 grams of minced meat.
• salt to taste.
• 250 of fresh tomato juice.
• Paper aluminum.

Preparation:

1. In a large pot boil the amount of salted water.
2. Clean up the cabbage and guest leg with a knife.
3. Add the cabbage to the water and let it boil for 3 minutes.
4. guest of water and cabbage leaves from each prefer if we find it difficult to be separated cabbage go back into the water to be able to separate all the papers.
5. drain the securities in absorbent paper.
6. Drain the steel side of paper with scissors.
7. Preheat the oven to 175 degrees.
8. brush the mold buttered foil and Nfrhh cabbage.
9. Heat the oil over medium heat and fry the onion and garlic for 3 minutes until soft.
10. Add the rice and move the well until it becomes the color of golden rice.
11. Clean tomatoes, spices and herbs and lemon juice.
12. clean minced meat and mix well until the meat sits.
13. Add salt and pepper to taste.
14. Nakhadd paper cabbage and fill each sheet by 3 tablespoons of the mixture and Run the paper in the form of a finger to complete all the paperwork.
15. Pour the tomato juice on the fingers of cabbage and cover all the aluminum foil.
16. cooking in the oven for about an hour and a half.
17. Serve hot.