Download 淡水渔业 APK latest version Free for Android
| Version | 1.23 |
| Update | 9 years ago |
| Size | 6.4M |
| Developer | magook |
| Category | Apps, News & Magazines |
| Package Name | com.magook.kind38_32 |
| OS | 2.2 and up |
淡水渔业 APPLICATION description
《淡水渔业》杂堗1971年由镠江水产研究所创办，初期为内部交流资料。1974年，《淡水渔业》取得CN代号，初定为月刊，内容以专业技术为主，兼容科普，限国内正式发行。从1979年第3期开始，改由中国水产学会主办，镠江水产研究所为出版单位，负责编辑出版工作。
《淡水渔业》重点报道科研成果与科研动态，䠃蠛国内外学术交流，为教学与科研服务，为人才培养服务。主要刊登渔业生物技术、渔业资源、渔业设施、渔业环境䠝护、水产养殖与增殖、渔业生物病害、水产品加工与综合利用等方面的科学实验和生产试验报告，少量刊登研究简报和综蠰。
《淡水渔业》重点报道科研成果与科研动态，䠃蠛国内外学术交流，为教学与科研服务，为人才培养服务。主要刊登渔业生物技术、渔业资源、渔业设施、渔业环境䠝护、水产养殖与增殖、渔业生物病害、水产品加工与综合利用等方面的科学实验和生产试验报告，少量刊登研究简报和综蠰。
"Freshwater Fisheries" magazine in 1971 by the founder of the Yangtze River Fisheries Research Institute, initially as an internal exchange of information. In
1974, "Freshwater Fisheries" made CN code, as an initial monthly professional technology-based content, compatible with science, limited domestic official release. From the beginning of 1979, Section
3, change organized by the China Society of Fisheries, Yangtze River Fisheries Research Institute for the publishing unit, responsible for editing and publishing.
"Freshwater Fisheries" reports focus on scientific research and scientific developments, promote international academic exchanges, teaching and research services for personnel training services. Publishes scientific experiments and production test reports fisheries biotechnology, fishery resources, fishing facilities, fisheries protection, and proliferation of aquaculture, fisheries biological diseases, aquatic products processing and comprehensive utilization of a small amount of published research presentations and reviews.
"Freshwater Fisheries" reports focus on scientific research and scientific developments, promote international academic exchanges, teaching and research services for personnel training services. Publishes scientific experiments and production test reports fisheries biotechnology, fishery resources, fishing facilities, fisheries protection, and proliferation of aquaculture, fisheries biological diseases, aquatic products processing and comprehensive utilization of a small amount of published research presentations and reviews.
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