Best S'mores Icebox Cake Recipe

We turned the campfire favorite into a no-bake "cake" stacked high with layers of grahams, chocolate and marshmallow cream.

here we share you a tutorial to make S'more Icebox Cake Recipe.

Ingredients:
- 1 1/2 c. heavy cream
- 1 c. marshmallow creme
- 16 graham crackers (from one 14.4-oz. box)
- 2 c. prepared chocolate pudding
- 1/2 c. mini marshmallows Melted dark chocolate for drizzling, optional

Directions:
- With mixer on high speed, beat cream with pinch salt until stiff peaks form; fold in marsh- mallow creme.

- Line 9-inch-by-5 inch loaf pan with plastic wrap. Line bottom with 4 graham crackers, breaking to fit and overlapping as needed. Add 1 cup pudding to pan; spread into even layer. Top with another layer of graham crackers and 1/3 of cream mixture; spread into even layer. Repeat layers once more, ending with graham crackers. Transfer remaining 1/3 of cream mixture to small bowl. Cover cake and reserved cream with plastic wrap and refrigerate overnight.

- Remove plastic wrap and invert cake onto platter. Top with reserved cream.
Place marshmallows in single layer on rimmed baking sheet lined with nonstick foil. Broil until golden brown, 30 to 45 seconds.

- Scatter marshmallows over cake. Drizzle with melted chocolate if desired. Serve immediately or refrigerate, covered, up to 2 days before serving.

for further information and detail tutorial, download this now and grab what you want.
please enjoy this Best S'mores Icebox Cake Recipe and give us any feedback.