Chinese Food Recipes 2017

Chinese cuisine has distinctive characteristics. In its home country, each region in China has a unique culinary characteristics. As in the Shanghai area, famous for its cooking with stew or disetup method. While the area of the Canton of much use either fresh or dried mushrooms as an ingredient. The area of Szechuan pepper seasonings and lots of chili so much cuisine tastes spicy. Different areas of Hunan, the Hunan communities use many spices especially ginger.


Here we present a variety of recipes from different regions in China, among others,

1. Chicken Recipes
2. Beef Recipes
3. Shrimp Recipes
4. Noodle Recipes
5. Vegetables Recipes
6. the Dumplings Recipes


Download and get an assortment of cooking guide. with simple ingredients and spices are also easily obtained