Soya-Mixed Meat Museum

Delightfully varied and savory, foods stewed with soy sauce －lu wei－ have long been popular among the people of Taiwan. These local comfort foods have a down-home flavor that is sure to awaken excite your taste buds. With a philosophy of "healthy and safe eating," D.E. Chung Hua Foods is dedicated to letting the world experience the classic taste of Taiwan. What is the story behind this amazing undertaking? The Taiwan Soya-Mixed Meat Museum's thoughtful layout and fun hands-on activities add a welcoming, fascinating touch to our high-tech plant.

D.E. Chung Hua Foods grew from a streetside stand to a certified manufacturer exporting its foods internationally. Our tourist factory relies on attractive exhibits and exciting tours to share the spirit of D.E. Chung Hua Foods and let you appreciate Taiwan's distinctive and vitality.