Various Soto Recipes

Soto, soto, sauto, tauto, or coto are Indonesian specialties such as soups made from meat and vegetable broth. The most commonly used meat is beef and chicken, but some use pork or goat meat.

Various regions in Indonesia have different soto each region with different composition, for example soto Madura, Kediri soto, soto pemalang, soto Lamongan, soto Jepara, soto Semarang, soto Kudus, soto Betawi, soto Padang, soto Bandung, sroto Sokaraja, soto Banjar, soto Medan, and coto Makassar. Soto is also named according to its content, for example chicken soup, soto tripe, and soto kambing. There is a Soto made from Cow Meat, called Soto Sekengkel.

Soto way of serving different according to uniqueness in each region. Soto usually served with rice, lontong, ketupat, noodles, or vermicelli accompanied by various kinds of side dishes, such as crackers, cakes, chips, sambal, and peanut sauce. There are also add quail eggs, sate clams, lime, and koya.

You can use this app to get inspiration in making soto. For those of you who want to make soto, you need to have this app to make it easy for you to make soup. Hope this application can help you.