Indonesian cuisine: Recipes

Indonesian cuisine is diverse, encompassing influences from more than 6,000 islands in this archipelago. It includes curried meat, barbequed skewers, deep-fried fish, succulent Bakso meatballs, hearty soup and even spring rolls with an Indonesian twist. Traditional Sumatran cuisine is a mixed pot of cultures; Balinese food is influenced by Hinduism, while authentic Javanese remains indigenous. Steamed rice is the common staple, traditionally accompanied by vegetables, soup and meat to provide flavour and nutrition. As exotic and intricate as Indonesian food sounds, it is quite easy to make once you’ve got the right tips. Asian Inspirations will help you get there with the best and most authentic Indonesian recipes.

App Indonesian cuisine: Recipes has many popular recipes. Those are as follows:
Indonesian Satay
Indonesian Pork Satay
Indonesian Spiced Rice
Prawn Nasi Goreng
Indonesian Fried Rice (Nasi Goreng)
Chicken In Coconut Sauce
Cap Cai
Indonesian Beef Rendang
Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam)
Kecap Manis (Sweet Soy Sauce)
Spicy Tomato Chicken (Ayam Masak Merah)
Indonesian Nasi Goreng
Traditional Cured Fish (Umai)
Java Style Beef Sate